NJ · MD · IL · MI — 2026

Your state's allergen law is coming. Get ahead of it now.

Foodini automates the Top 9 allergen disclosures across every menu, location, and ordering channel — so you're ready for New Jersey, Maryland, Illinois, Michigan, and every state that follows.

NJ, MD, IL & MI allergen bills advancing in 2026 · California SB-68 already in effect

Get in touch with experts

Book a quick call with our team to get your state bill-ready. We'll review your menus, map your allergens, and build a clear path to compliance.

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Sweetfin
Marriott
RMD Group
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Bluestone Lane
Hungry Howie's
bartaco
Moxy Hotels
Munster Restaurant Group
Squires Loft
Talisman Group
Bangpop
Kinton Ramen
Saxbys
Extreme Pizza
Moby Dick House of Kabob
Sweetfin
Marriott
RMD Group
Groucho's Deli
J. Alexander's
Bluestone Lane
Hungry Howie's
bartaco
Moxy Hotels
Munster Restaurant Group
Squires Loft
Talisman Group
Bangpop
Kinton Ramen
Saxbys
Extreme Pizza
Moby Dick House of Kabob

What these state bills actually require — straight from the law

Who it applies to

Varies by state — from chains with 20+ locations (CA) to all restaurants regardless of size (MD, NJ, IL, MI bills)

What you must disclose

Written notification of the Top 9 allergens in each menu item

How you must disclose it

Directly on the physical menu, via QR code linking to a digital menu, or via a separate allergen chart, booklet, or alternate menu

MilkEggsFishCrustacean ShellfishTree NutsPeanutsWheatSoybeansSesame

Sources: CA Health & Safety Code §114093.5 · NJ S3394 · MD HB 181 · IL HB 4686 · MI HB 5402 (2025). See legal sources in the footer for official government URLs.

From menu upload to compliant disclosure in days

Step 1

Upload your menu data

Connect your recipe database, POS, or upload a spreadsheet. Foodini ingests your ingredient data automatically.

Step 2

We map every allergen

Our AI cross-references every ingredient against the Top 9 allergens under California Health & Safety Code §113820.5 and flags discrepancies or missing data.

Step 3

Publish across every channel

Generate compliant disclosures for physical menus, digital menus, QR codes, and third-party ordering platforms — all kept in sync.

California led. Here's what's coming.

StateLaw / BillWho it coversStatusDeadline
CaliforniaSB-68 (ADDE Act)Chains with 20+ US locationsIn effectJuly 1, 2026
New YorkA6558A / S5381AFood establishments — prepackaged/grab-and-go onlyEnacted Nov 12, 2025November 2026
MarylandHB 181All restaurantsIntroducedOct 1, 2026 if enacted
New JerseyS3394All food service businessesIntroducedTBD
IllinoisHB 4686All restaurantsIntroducedTBD
MichiganHB 5402All food service permit holdersIntroducedTBD

Common questions

Watch: State allergen laws explained in plain English

Short videos from the Foodini team covering everything restaurant operators need to know.

What Is California SB-68?
0:45

What Is California SB-68?

A plain-English explainer of the law, the 20-location rule, and the July 1, 2026 deadline.

Who Do These State Bills Apply To?
2:00

Who Do These State Bills Apply To?

A deeper look at the 20-location threshold and the two in-venue compliance options.

NJ, MD, IL & MI — Legal Sources
1:38

NJ, MD, IL & MI — Legal Sources

Five legal details of SB-68 that operators frequently miss.

Penalties for Non-Compliance
1:02

Penalties for Non-Compliance

What happens if a restaurant misses the July 1 deadline.

Get in touch with experts

Book a quick call with our team to get your state bill-ready. We'll review your menus, map your allergens, and build a clear path to compliance. We'll review your menu, map your allergens, and build a clear path to compliance.

Foodini

© 2026 Foodini. foodini.co

Legal sources

  • California SB-68
  • New York S5381A
  • Maryland HB 181
  • New Jersey S3394
  • Michigan HB 5402

The information on this page is for general informational purposes only and does not constitute legal advice.