The allergen compliance platform built for multi-location chains.
Stop managing allergens in spreadsheets. Foodini connects to your recipe and supplier data, maps the Top 9 allergens per menu item, and publishes compliant disclosures across every channel — automatically.
Get in touch with experts
Book a quick call with our team. We'll review your current menu setup, show you how Foodini works with your existing POS, and get you a compliance plan within 24 hours.
Trusted by Leading Brands
From menu upload to compliant disclosure — in days, not months.
Connect your data
Link your recipe database, POS, or upload a spreadsheet. Foodini ingests your ingredient data automatically — no manual re-entry.
We map every allergen
Our AI cross-references every ingredient against the Top 9 allergens, flags gaps, and keeps disclosures current when recipes change.
Publish everywhere
Generate compliant labels for physical menus, digital menus, QR codes, and third-party ordering platforms — all kept in sync.
The 9 major allergens as defined under California Health & Safety Code §113820.5 and FDA FALCPA.
From menu upload to compliant disclosure in days
Upload your menu data
Connect your recipe database, POS, or upload a spreadsheet. Foodini ingests your ingredient data automatically.
We map every allergen
Our AI cross-references every ingredient against the Top 9 allergens and flags discrepancies or missing supplier data — including cross-contact risks.
Publish across every channel
Generate compliant allergen disclosures for physical menus, digital menus, QR codes, and third-party ordering platforms — all kept in sync when anything changes.
California was first. Here's what's coming.
| State | Law / Bill | Who it covers | Status | Deadline |
|---|---|---|---|---|
| California | SB-68 (ADDE Act) | Chains with 20+ US locations | In effect | July 1, 2026 |
| New York | A6558A / S5381A | Food establishments — prepackaged/grab-and-go only | Enacted Nov 12, 2025 | November 2026 |
| Maryland | HB 181 | All restaurants | Introduced | Oct 1, 2026 if enacted |
| New Jersey | S3394 | All food service businesses | Introduced | TBD |
| Illinois | HB 4686 | All restaurants | Introduced | TBD |
| Michigan | HB 5402 | All food service permit holders | Introduced | TBD |
Common questions
Watch: Foodini explained in plain English
Short videos from the Foodini team covering how the platform works for restaurant operators.
0:45What Is California SB-68?
A plain-English explainer of the law, the 20-location rule, and the July 1, 2026 deadline.
2:00Who Does SB-68 Apply To?
A deeper look at the 20-location threshold and the two in-venue compliance options.
1:38How Foodini Integrates With Your POS
Five legal details of SB-68 that operators frequently miss.
1:02Penalties for Non-Compliance
What happens if a restaurant misses the July 1 deadline.
Get in touch with experts
Book a quick call with our team. We'll review your current menu setup, show you how Foodini works with your existing POS, and get you a compliance plan within 24 hours. We'll review your menu, map your allergens, and build a clear path to compliance.